BEYOND POINT-OF-SALE

 

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Clarety Flow, LLC, is launching an exciting brand this year aimed directly at the heart of the restaurant and catering professional, who lives in a world where amazing experiences must be regularly produced for loyal customers -- all while controlling costs and managing cash.


This is the trifecta: Great experiences, customer loyalty, and cost control. And most software solutions only cover one of these three mission-critical goals.

Our hospitality customers will be able to use simple tools and accurate data to handle revenue risk, design innovative experiences, control costs, and energize their stakeholder networks to build greater profit.
— Paul K. Ward, Managing Partner, NIOS Global


Our subsidiary, NIOS Global, LLC, will offer through its companies a product suite positioned as a comprehensive, integrated, and rapidly evolving platform that offers more strategic and sustainable advantage to restaurants.
Strategic advantage flows from how our platform addresses market risks including demand, supply, and competition. This approach results in a reduction in revenue risk while improving margins.


Sustainability flows from programmatic support for customer experience and efficiencies that give managers more time to build the brand. Brand-building in our solution comprises support for process and positioning changes that reflect customer demand and market rivalry, and improving customer experience and profitability.


In short, our hospitality customers will be able to use simple tools and accurate data to handle revenue risk, design innovative experiences, control costs, and energize their stakeholder networks to build greater profit.